The story of Cake Path
Hello, Iām Andrea a professional cake maker and founder of Cake Path. I have always loved baking. Growing up in Brazil my mother would cook with me when I was a little girl & as I grew older, I started to make food myself for people at events near our home. I now live in Hertfordshire with my English husband and two children but my passion for food continues. I still prepare traditional Brazilian style delicacies alongside English cakes & treats inspired by other cultures.
Around a year ago we decided to take the plunge and turn my passion into a full time business, producing bespoke cakes and treats for delivery to clientele in the local area. I want every product I make to cause the people receiving it to feel valued and special & to be more personal than just a shop bought product where you never meet the cook!




Food has a power to bring us together & to mark our precious moments & I love being a part of this in my customers lives.
Andrea Gasson, Founder of Cake Path