About Andrea & Cake Path

Hello, I’m Andrea, a professional cake maker and founder of Cake Path. My passion for baking began in Brazil, where I grew up cooking alongside my mother. Now based in Hertfordshire with my English husband and our two children, I blend my Brazilian heritage with English baking and flavours inspired by cultures around the world.

I specialise in bespoke wedding and celebration cakes and handcrafted macarons, creating elegant designs with distinctive flavours and meaningful personal details. Macarons have played a particularly important role in my journey: my work was appreciated by renowned pastry chef and Bake Off judge Cherish Finden, and it led to my participation in Bake Off: The Professionals in 2023.

Every Cake Path creation is made with care, combining creativity, craftsmanship and a personal touch to make each celebration truly memorable.

Food has a power to bring us together & to mark our precious moments & I love being a part of this in my customers lives.

Andrea Gasson, Founder of Cake Path


CAKES

We offer bespoke cakes; from small one tier (perfect for you and a few friends), to large multi tier constructions that will feed one hundred people plus.